The Food Market Manila is a European-inspired SPECIALTY FOOD HALL offering FRESH, PREPARED, & GOURMET food especially FILIPINO REGIONAL CUISINES.
Food Market expands its culinary borders to international flavors, creating a true dine-around experience among multiple diverse FOOD STATIONS.
It is all about discovering different tastes using European culinary techniques with World of Flavors as the influence of the menu. It's a Chef’s laboratory of regular, seasonal, exotic and well diverse menu around the world.
The vision of Food Market is to embrace different food cultures and satisfy everyone’s palate with DIFFERENT PRICE POINTS…all in one place.
Please see our menu below to check your options.
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12-HR. SLOW ROAST U.S. BEEF BELLY
The original slow-roast beef belly created by Chef V last 2008. It was created as an alternative to Lechon Baboy as filipino fiesta dish during wedding events. Since then, it is the number one choice of dish of the couple's menu for their wedding reception.
It is slow cooked for 12 hours using the cheaper part of the beef --- the BELLY. Marinated with Chef V's secret sauce.